The Boot and Shoe

Quality Food, Drink, Real Fires and a Warm Welcome
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Boot and Shoe Menu
Menu download at bottom of page


Mains

 

10oz Rib Eye Steak          ( Uncooked Weight)            £13.95

Served  with Tomato, Mushrooms, Onion Rings and Peas             

 

Steak Stroganoff                                     £13.95

Served with Rice & Garlic Bread

10oz Sirloin Steak          ( Uncooked Weight)            £12.95

Served  with Tomato, Mushrooms, Onion Rings and Peas


Deep Fried Sweet Chilli Steak          £12.95

Strips of Sirloin Steak Deep fried with Peppers &

Onions in a Sweet Chilli Sauce & Served with Rice


10oz Gammon Steak     ( Uncooked Weight)         £9.50

with Egg or Pineapple, Chips and peas

 

Lamb Shank in Minted Gravy £9.25

Served on Mash Potato 

 

 

Full Rack of Ribs in BBQ Sauce £8.95

Served with Chips & Salad Garnish

 

Braising Steak in Onion Gravy £8.95

 

Battered Haddock & Chips £8.95

served with Peas & Tartare Sauce

 

Whitby Scampi & Chips £8.95

served with Peas & Tartare Sauce

 

Homemade Steak  & Ale Pie £8.95

95

Chicken Breast £8.95

In creamy mushroom Sauce

 

(V) Stuffed Butternut Squash £9.95

Butternut Squash half, filled with Cannellini bean,

mozzarella cheese, peppers & Tomatoes,

topped with pumpkin and Sunflower Seed Crumb

Served on a bed of Salad with Chips

 

Chicken and Pepper Kebabs £7.95

Served on a bed of Rice with Salad Garnish & Sweet Chilli dip

 

Chicken Fillet Goujons & Chips £7.95

served with salad & Sweet Chilli Sauce

Homemade Mince Beef Lasagne£7.95

Served with Chips, Salad Garnish and Garlic Bread

 

Homemade Chilli Con Carne £7.95

Served with Rice & Garlic Bread

 

Curry of the Day £7.95

Served with Rice & Naan Bread

 

Liver in Onion Gravy £7.95

 

 

Unless Stated served with ether Mash Potato or New Potatoes or Chips and Vegetables

 

(V) Homemade Veg Lasagne £7.95

Served with Chips, Salad Garnish and Garlic Bread

 

Chicago Town Pizza 12”  £6.50

(V) Say Cheese, Pepperoni Perfection , Chicken Supreme, Inferno

(available as Takeaway)

 

Please also see the special board

 

  


Download full Menu click on link below updated 1st July 2011